Newspaper Clipping, July 1935: Excerpts on How to Cook Buddhist Vegetarian Cuisine, Taught Directly by Engakuji Temple, Deep Fried Tofu with Wasabi and Soy Sauce, and Others | EDO-TOKYO MUSEIUM Digital Archives

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Newspaper Clipping, July 1935: Excerpts on How to Cook Buddhist Vegetarian Cuisine, Taught Directly by Engakuji Temple, Deep Fried Tofu with Wasabi and Soy Sauce, and Others | EDO-TOKYO MUSEIUM Digital Archives

昭和十年七月新聞切り抜き円覚寺直伝精進料理抄角揚げ山葵醤油他
Newspaper Clipping, July 1935: Excerpts on How to Cook Buddhist Vegetarian Cuisine, Taught Directly by Engakuji Temple, Deep Fried Tofu with Wasabi and Soy Sauce, and Others

昭和十年七月新聞切り抜き円覚寺直伝精進料理抄角揚げ山葵醤油他 / Newspaper Clipping, July 1935: Excerpts on How to Cook Buddhist Vegetarian Cuisine, Taught Directly by Engakuji Temple, Deep Fried Tofu with Wasabi and Soy Sauce, and Others image

資料番号/Collection ID: 95012466
大分類/Category: 印刷物 / Printed Material
小分類/Sub Category: 印刷物その他
種別/Type: その他
年代 Creation Date: 昭和前期　昭和10年7月　1935　20世紀
員数/Number: 1枚
法量/Size: 7.0 cm x 8.9 cm